Classic Deviled Eggs

Prep Time: 15 minutes |

Serves: 4

Ingredients:

– 6 hard-boiled eggs
– 3 tbsp mayonnaise
– ½ tsp mustard
– Salt & pepper

Method:
1. Peel boiled eggs and slice lengthwise into halves.
2. Carefully remove yolks and place in a bowl.
3. Mash yolks until smooth.
4. Add mayonnaise, mustard, salt, and pepper.
5. Mix until creamy and well combined.
6. Spoon or pipe mixture back into egg whites.
7. Chill for 10 minutes before serving.

Nourish Value:
High-quality protein and B vitamins.
Approx. Calories: 180 per serving