Fluffy Breakfast Pancakes

Ingredients

Flour 2 cups
Milk 1 1/2 cups
Eggs 2
Sugar 2 tablespoons
Butter 2 tablespoons melted
Baking powder 2 teaspoons
Salt a pinch
Vanilla essence 1 teaspoon

Method
Mix dry ingredients in a bowl. In another bowl whisk milk, eggs, butter, and vanilla. Combine wet and dry ingredients gently. Heat a pan lightly greased. Pour batter and cook until bubbles form, flip and cook until golden. Serve warm.

Value
These pancakes provide energy and joy, making breakfast a nourishing and comforting start to the day.