Fluffy Pancakes

Nourish Kitchen

• 1 tbsp melted butter
• ½ tsp vanilla ext

Butter or oil for cooking Fluffy Pancakes

• egg
• ¾ cup milk

Met At Dawn:
Soft, golden pancakes are a comforting way to begin the day. These fluffy pancakes are light, tende

Ingredients

• 1 cup all-purpose flour
• 1 tbsp sugar
• 1 tsp baking powder
• ¼ tsp salt
• 1

1. In a bowl, mix flour, sugar, baking powder, and salt.
2. In another bowl, whisk the egg, milk, melted butter, and vanilla extract.
3. Pour the wet ingredients into the dry ingredients and mix gently until smooth.
4. Heat a lightly buttered skillet over medium heat.
5. Pour about ¼ cup of batter onto the skillet for each pancake.
6. Cook until bubbles form on the surface, about 2 minutes.
7. Flip and cook the other side until golden brown.
8. Serve warm with fruit, honey, or maple syrup.

Cooking Time: 10 minutes

Nutrition (per serving)
Calories: 220
Protein: 6g
Carbohydrates: 32g
Healthy Fat: 7g

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