Grilled Salmon with Asparagus

Cooking Time: 25 minutes

INGREDIENTS

– 2 salmon fillets

– 1 bunch asparagus

– 2 tbsp olive oil

– Salt, pepper, lemon

Method:

– Season salmon and asparagus with oil and spices.

– Grill salmon 4–5 minutes per side.

– Grill asparagus until tender.

– Serve with lemon wedges.

Value: Excellent source of omega-3 and protein.